SAINFOIN · TIEN SHAN
White Honey from Kyrgyzstan (sainfoin)
Ivory · Creamy · Floral and milky
Enjoy creamy, delicately floral White Honey by the spoonful… or on brioche that’s still warm.
Dispatched within 48 hours · Secure payment · Presentation box and spoon included · Published CETAM analysis
Keep dry, at room temperature and away from light.
Sensory signature
An ivory cream that melts slowly.
The spoon enters an ivory cream and its trace slowly closes behind it. A fine texture, a floral, almost milky profile.
- Colour
- Ivory, dense and luminous.
- Texture
- Creamy, fine, melting.
- What lingers
- Floral, gentle, almost milky.
Table scene
The ivory honey, served in the light.
Tien Shan · Kyrgyzstan
Declared origin: Kyrgyzstan. CETAM report M251998 describes the sample identified in the document; its presence does not certify every jar offered.
Documented sample
The ritual
Three gestures for its creamy texture
- 01Look
With a clean, dry spoon, watch the creamy trail the honey leaves behind.
- 02Taste it on its own
Begin with a small amount, at room temperature.
- 03Serve at the last moment
Follow with lightly toasted bread, warm brioche or plain yoghurt, just as you serve.
The pairing at the table
After the honey, the almond.
Coconut
Coconut · Ivory flakes · 125 g
36,90 € · pack of 3
The Tian Shan cream melts over the milky note
Ivory shavings, a softness that melts
The Discovery Gift Box
White · Black Seed · Rose · 3 × 250 g
74,90 €
The White Honey and two creams by the spoon
Three creams, one spoon for each
Raspberry
Crimson raspberry · Whole almond · 125 g
36,90 € · pack of 3
Bright fruit wakes the velvet
Bright fruit, clean crunch
The Discovery Trio
Cinnamon · Raspberry · Edam Cheese
36,90 €
Three crisp recipes to set beside the jar
Spice, fruit, salt: three crisp recipes
Customer reviews
The guest book White Honey from Kyrgyzstan (sainfoin)
4,95/5 · 344 reviews
Essential questions
Before you choose
Why is the White Honey ivory in colour?
The spoon enters an ivory cream and its trace slowly closes behind it. A fine texture, a floral, almost milky profile.
What does the White Honey from Kyrgyzstan taste like?
The profile is gentle, floral and almost milky. The creamy texture holds on the spoon, then melts gradually in the mouth. Taste it on its own, at room temperature, to follow that shift before pairing it with lightly toasted bread or plain yoghurt.
Where exactly does this honey come from?
Declared origin: Kyrgyzstan. CETAM report M251998 describes the sample identified in the document; its presence does not certify every jar offered.
How should you taste it and keep it?
Taste a small amount at room temperature, on its own or on lightly toasted bread, warm brioche or plain yoghurt. Then keep the jar tightly closed, dry and away from light, always using a clean, dry spoon so that no moisture gets in.
What is inside the White Honey presentation box?
Each presentation box holds a 250 g jar and a tasting spoon. The multiple box offers repeat that complete set for every jar: two boxes hold two jars and two spoons, three boxes hold three of each. Every jar therefore keeps its own box and its own serving piece.
Where can you read the honey analysis?
This document describes the sample identified in it. It does not establish that every batch currently sold is covered.
Carry on exploring
The honey guide
Which honey is made for you ?
Take the test →
The almond guide
Which almond is most like you ?
Find yours →
The ivory honey
The first spoonful begins here.
A 250 g jar and its tasting spoon.
Choose my size · 26,90€