A taste of smoke
Coated Almonds · Salt & Smoke
A smoky twist gives the almond a fresh take on the aperitif.
Dispatched within 48 hours · Secure payment · Allergens declared on the label
Close carefully after tasting and store in a cool, dry place.
The taste
The crunch takes on a smoked accent.
Salty and smoky notes around the almond’s crunch.
- Salt
- A first note, frank and measured.
- Smoke
- Barbecue notes that gain in depth.
- Crunch
- The almond closes cleanly.
The recipe
The table takes on a smoked accent.
The Salt & Smoke recipe
Salty and smoky notes around the almond’s crunch.
Almonds · salt · barbecue spices · 125 g
The ritual
A savoury moment
- 01Serve
Serve in a small dish for a savoury moment.
- 02Separate
Keep the other flavours separate.
The pairing at the table
After the almond, the honey.
Jujubier Honey from Yemen
Brown caramel · Warm wood · Intense taste
From 39,90 € / jar
Cold smoke clings to the woody note
Brown caramel, the spoon lingers
The Prestige Gift Box
Jujubier · White · Rose · 3 × 250 g
From 23,30 € / jar
The Jujubier from the Wadi Do’an and two more honeys to open
Deep amber and two gentle honeys
Egyptian Black Seed
Peppery · Woody · Clean character
From 19,90 € / jar
The peppery note holds the smoke on the palate
Dense mahogany, peppery finish
The Discovery Trio
Cinnamon · Raspberry · Edam Cheese
From 12,30 € / bag
Three crisp recipes coated separately, in the same dish
Spice, fruit, salt: three crisp recipes
They tasted it, and they say it better than we do
- Customer photographs
- Verified reviews
- Gift boxes received with care
Essential questions
Before you choose
What taste and texture can you expect?
Salty and smoky notes around the almond’s crunch.
How should the Salt & Smoke Almonds be served?
Tip a few almonds into a small dish and serve them on their own, to discover their salted, smoked flavour first. They are tasted at room temperature, with no particular preparation.
Does the set of three hold three flavours?
No. The set of 3 contains three of the same recipe. 125 g per format.
How should they be kept after tasting?
Close carefully after each tasting and store in a cool, dry place, away from heat and moisture. Serve only the amount you want, with clean, dry hands or utensils.
Where can you find the complete food information?
The food information section of this page gives the declared ingredients, the ALMONDS allergen, the mention of possible traces of other nuts and the average nutritional values per 100 g. It can be read before you select a format. It is those statements, and not the description, that count.
Carry on exploring
The honey guide
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Which almond suits you?
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