Three temptations
The Sweet Trio
Cinnamon, chocolate, coconut: three delicious ways to crunch.
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Close carefully after tasting and store in a cool, dry place.
Three named recipes
Three sweet recipes, three ways to crunch.
Cinnamon warms, cocoa melts, coconut snaps: three crunches in a row. 125 g per format.
- Cinnamon
- Warm and delicately spiced.
- Chocolate
- Round, full of cocoa, then crisp.
- Coconut
- Sweet, in flakes, then toasted.
The recipes
Three sweet recipes.
Inside the trio
Cinnamon, Chocolate and Coconut. 125 g per format.
Cinnamon, Chocolate and Coconut. 125 g per format.
The ritual
Three small dishes, three recipes
- 01Separate
Pour each flavour into its own small dish.
- 02Set the scene
For one possible arrangement, present Cinnamon, then Chocolate, then Coconut.
- 03Return to a favourite
Let each guest choose the recipe they want to come back to.
The pairing at the table
After the almond, the honey.
Jujubier Honey from Yemen
Brown caramel · Warm wood · Intense taste
From 39,90 € / jar
Sweetness calls for the amber flow of the Jujubier
Brown caramel, the spoon lingers
The Discovery Gift Box
White · Black Seed · Rose · 3 × 250 g
From 19,97 € / jar
Three creams by the spoon for three gentle recipes
Three creams, one spoon for each
White Honey
Ivory · Creamy · Floral and milky
From 19,90 € / jar
The Tian Shan cream coats the crunch
Ivory cream that melts on the tongue
The Discovery Trio
Cinnamon · Raspberry · Edam Cheese
From 12,30 € / bag
The three most requested crisp recipes
Spice, fruit, salt: three crisp recipes
They tasted it, and they say it better than we do
- Customer photographs
- Verified reviews
- Gift boxes received with care
Essential questions
Before you choose
Which flavours make up The Sweet Trio?
Three distinct recipes: Cinnamon, Chocolate and Coconut. 125 g per format. You can compare a gentle spice, a cocoa flavour and the ivory flakes of the coconut side by side.
Are the three recipes mixed together?
No. Each recipe stays separate. Serve them in three small dishes to compare their flavours. 125 g per format.
Which formats does the trio contain?
Three distinct recipes: Cinnamon, Chocolate and Coconut. 125 g per format.
Do the three recipes have the same allergens?
All three recipes contain ALMONDS and may contain traces of other nuts. Chocolate also contains MILK. Ingredients and nutritional values are listed separately for each recipe. Always check the information on the label.
How should they be kept after tasting?
Close carefully after each tasting and store in a cool, dry place, away from heat and moisture. Serve only the amount you want, with clean, dry hands or utensils.
Carry on exploring
The honey guide
Which honey is right for you?
Take the test →
The almond guide
Which almond suits you?
Find yours →


























